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Cork 'N' Fork Dinner (Wednesdays)

Date: Every Wednesday Time: 6:30pm Only $15/person $13/Member This favorite event is by reservations only, please email us back or call 541-535-7957 .



Cork 'N' Fork - October



October 21st - Butternut Squash Lasagna Chicken Caesar Salad Garlic Bread


October 28th - Pork Loin with Red Wine and Current Reduction Potato and Root Roast Green Salad with Green Goddess Dressing




Cork 'N' Fork - November



November 4th - Conchiglioni ripieni al forno (Baked Stuffed shells)


November 11th - Coq au Vin Blanc (French chicken stew braised in white wine)


November 18 - Rigatoni al Forno


November 25th - Friendsgiving! Traditional Turkey Dinner




Cork 'N' Fork - December



December 2nd - Sausage Mac & Caesar salad with Garlic Bread


December 9th - Smoked Salmon penne with caper lemon parmesan sauce & garden salad


December 16th - Orange Cilantro pulled pork with mashed potatoes, green beans and Dinner Roll


Closed December 23rd


December 30th - Dijon Chicken with rosemary potatoes, green salad and roll


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