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Food (Served Daily)

A' La Carte

Build your own Cheese Board by choosing your favorites! Each offering comes garnished with fresh fruit or veggies and gluten free crackers.

Warm Rustic Bread - with olive oil, balsamic reduction & fresh rosemary
14
Vegetarian
Baked Italian olive mix
12
Vegetarian
Manchego cave aged Spanish cheese with fig jam, walnuts & crackers
13
Vegetarian
Artigiano blood orange small batch Wisconsin cheese served with pepper jelly, mixed nuts, & crackers
14
Vegetarian
Double cream French Brie cheese baked and drizzled with local honey & served with fresh fruit, walnuts and crackers
15
Vegetarian
Italian dry salami (12pc) with gourmet mustard, pickled goods & crackers
14
Prosciutto (5pc) with fresh fruit, pickled goods & crackers
14
Salami & Prosciutto duo with fresh veggies & crackers
16
Vegetarian
Warm artichoke dip served with marinated hearts, with fresh veggies & crackers
13
Vegetarian
Hummus, assortment of fresh veggies & crackers
12
Vegetarian
Slightly toasted nuts with fresh rosemary
10
Vegetarian

More Substantial

Chicken skewers (3pc) with house made warm peanut sauce & side salad
16
Teriyaki chicken meatballs (8pc) & side salad
16
Smoked salmon with crackers & side salad
16

Salads

Royal Beet SaladOrganic greens with creamy goat cheese, roasted beets, candied nuts, fresh berries, Mandarins & balsamic reduction

Regular

16

add smoked salmon

24

add chicken

24

King Rory CaesarOrganic greens with house made dressing, shaved Parmesan, garlic croutons, & fresh lemon

Regular

16

add smoked salmon

24

add chicken

24

Sweets

Chocolate Cake
served with vanilla ice cream, fresh fruit and Pinot Noir Chocolate Sauce Drizzle (By Branson's Chocolates)
12
Affogato
Espresso shot with vanilla ice cream
8
Root Beer Float
8

Beverages

Tea/Coffee/Flavored Sparkling Water/Root Beer/7Up/Coke Zero
5
Beer (Pilsner, IPA, Amber, Lager, Porter, Modelo, Non Alcoholic IPA,)
7
Cider (Flavor of the month)
7
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